Salmon Filets with Chimichurri Sauce

Kokanee Salmon Filet with Chimichurri Sauce

It’s Whatever Wednesday again folks!  Today I’m going to finally post some pictures of the Kokanee Salmon that Tim caught 2 weeks ago and that we promptly ate. I know, I know, I promised to post this last week, but last week has come and gone and I don’t feel too guilty about not posting… 

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Mediterranean Style Chicken Breasts

Mediterranean Style Chicken Breasts

I know it’s Whatever Wednesdays and I know that I usually don’t do “fancy” stuff on my official day off, but today I just have to share this recipe no matter what day it is.  The best part of making this dish?  It only takes 30 minutes from fridge to table!  The next best part… 

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Soft Homemade Sandwich Buns

Soft Homemade Sandwich Buns

Soft homemade sandwich buns are the perfect recipe for Whatever Wednesdays, cuz it’s Wednesday, and anything goes, right? The backstory:  I wanted to be lazy and just use store bought Ciabatta or Kaiser rolls for my No-Mess oven roasted Pulled Pork Sammies on Labor Day.  Clearly 300 other people also wanted to use store bought… 

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Toni’s Secret Potato Salad

Potato-Sald-on-plate

When it comes to making my Secret Potato Salad, I never share the secret ingredients with anyone… ever… never… nope!  Ok, ok, since you’re here reading this recipe I’ll share it with you, but ONLY you!  But you’ll have to scroll down below this pic to see what it is. The secret ingredients that make… 

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